Good morning, and welcome! Did you get a chance to enjoy the SNSS Blog Hop yesterday? I sure hope so, because if you didn't, then you missed some fabulous creations and LOTS of inspiration!! By now you know the exciting news that Sweet -n Sassy Stamps has gone all digital. This will allow SNSS customers to have even more of their wonderful images in their hands even faster! How awesome is that? The click of a button, and you have new stamps ready for all your papercrafting needs. You will also notice that I have made the transition from the Sweet -n Sassy Stamps DT to the Sweet -n Sassy Digi Divas. There's so much creative talent on this team, and I look forward to working with and getting to know all of these amazing ladies! All of this excitement, and yet, there's more...
I was contacted by Tracey from The Stamping Boutique on Sunday, to let me know that I had been chosen to be a part of The Stamping Boutique Design Team. Woohoo!! I'm thrilled for the opportunity to work with their images, and I can't wait to get started. Please check out the links in my side bar to all the DT blogs. Oh my goodness!! I promise you will be wowed by everything you see along the way!!!
Now on to the Recipe Challenge for this week...
If you hop over to The Recipe Challenge Blog, you will find that our challenge for this week is a fondue recipe. I have to be honest and admit that I think I've only eaten it once, and I really can't remember what it was like. When I was a little girl, I remember that my grandma had a fondue party one night (this would have been in the early 70's). I remember being facinated by the tiny little skewers or forks, and the fact that the adults were cooking their food on the table. Of course they wouldn't let me get too close, because they were worried about little hands and the hot oil thing. (Probably a good idea.) Anyway, I went to the internet searching for a recipe, and I found this one. I sounds REALLY good, so I think I'll have to give it a try. The whole fondue thing has become popular again, and I'm sure this time, I'll be able to cook my own food. LOL!!
The card stock, designer paper, and House Mouse stamp that I used for this card can all be found at Scrapbook Store At Your Door. I colored the little mouse up with my Copic markers, cut him out, and popped him up on dimensionals. I finished this 6x6 card off by adding a grosgrain bow with a button center. This one was fast and easy, and oh how I love those once in a while!
Thank you so much for stopping by today! May God bless and keep you today and always!
oh Lorie - Congratulations! I am so excited for you and I can't wait to see what you create for them.
And your recipe card made me giggle - I love the little mouse. Perfect as always!
Hugs to you :)
Congratulations Lorie! They are lucky to have you! Your recipe card is cute! Love that little mouse!
Congratulations to you my sweet friend ~ they are blessed to have you!
What an adorably sweet recipe card - the lil house mousie is divine! Super sweet!
aww this is so cute! Congratulations on the DT spot! I can't wait to see your creations!
Woo Hoo!!! Congratulations on the new DT spot, Lorie!!! I know you're going to WOW everyone with your creations! I love the recipe card you created for today's post, too. FUN!!!
Congrats, Lorie, on your new DT position! You so deserve it!! Love your recipe card...Yep, I do remember the 70s and Fondue. You know if it was popular once it probably will be again!
Hi Lorie, great recipie card...you are so incredibly talented...woohoo on the new DT assignment...peeked over on their site and they have very cute digis...which of course I will NEED....lol..I am so happy for you...way to go.
Congratulations Lorie, I'm so happy for you!!!! They are so lucky to have you on their team and congratulations on your digi diva post too, it's all so exciting! I love your fondue card and how you used the mouse, so cute! Hugs, Jessie
Congratulations, Lorie!! That's so exciting and they are soooo Blessed to have you!! HUGS
Congrats, Lori! They are very lucky to have you on their team!! Love the recipe, too!
Lorie, congrats to your new DT position ! Love the little mouse on your recipe - very cute !
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